Spanish Tomato Sauce Recipe,How to make Spanish Tomato Sauce

How to make Spanish Tomato Sauce

Spanish Tomato Sauce Recipe,How to make Spanish Tomato Sauce

Ingredients needed for Spanish Tomato Sauce:

• 1 onion finely chopped
• 8-10 garlic pods chopped
• 3-4 dry red chillies
• 7-8 tomatoes finely chopped
• 1/2 tbsp black pepper powder
• 1 tbsp vinegar
• 1 tbsp all purpose flour
• 1/4 tbsp sugar
• Salt to taste
• 1 tbsp oil ( preferably olive oil)
• water 1/2 cup

Directions for making Spanish Tomato Sauce

• In a pan heat oil (olive oil is suggested as most of the spanish food are cooked in olive oil),add chopped onions and garlic.Add salt at this point (salt will help onions to cook fast).
• When onions get turned pink then add tomatoes and give a stir.After 2 mins add dry red chillies ( we only need outer part discard the seeds ) and  sugar (sugar will balance the tanginess of tomatoes).
• Now add black pepper powder and add water in the onion tomato paste ( water is added to cook tomatoes fast) cover the pan to cook tomatoes.
• Once tomatoes are cooked then add 1 tbsp vinegar and all purpose flour (this will give thick consistency to the Spanish Tomato Sauce).
• Now cool down the mixture and then grind it nicely .
• Once Sauce is ready then strain the sauce so that we don't get any red chilly or tomato in our mouth.
• Your Delicious Spanish Tomato Sauce is ready.

You can use this sauce with french fries,pasta and with any dish which you want,the best part of this Spanish Tomato Sauce is that it can be used as a dip too. Enjoy 

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